Analysis Production of Cayenne Pepper Farming in Brondong District Lamongan Regency East Java Indonesia
1Dinda Novita Ba'isyah, 2Teguh Soedarto, 3Dona Wahyuning Laily
1,2,3Master of Agribusiness Study Program, Faculty of Agriculture, UPN Veterans East Java
Jl. Rungkut Madya No. 1 Gunung Anyar, Gunung Anyar District, Surabaya City East Java, 60294
https://doi.org/10.47191/jefms/v7-i1-08
ABSTRACT:
This research has several objectives, about cayenne pepper farmers characteristic and the main aim of which is to determine the influence of land area, seed costs, fertilizer costs, agricultural chemicals costs, labor costs, farming experience and climate on the amount of cayenne pepper production. The research results show that the land area (X1), seed cost (X2), fertilizer costs (X3) and agricultural chemicals costs (X4) has a significant effect on cayenne pepper production, while labor costs (X5) did not have a significant effect on cayenne pepper production, the role of climate was analyzed using a questionnaire showing that respondents agreed that climate had an effect on cayenne pepper production.
KEYWORDS:
cayenne pepper, production, climate, multiple linear regression
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